Friday, June 1, 2012

Chicken Pita With Tzatziki w/ side salad


Easy lunch for dinner....or dinner dinner....


Ingredients:


  • Rotisserie Chicken
  • 1 cup Tzatziki sauce (sold near hummus)
  • 1 cucumber peeled and chopped small
  • 4  Joseph's whole wheat and flax pitas, warmed
  • small romaine heart, leaves torn if large
  • cherry tomatoes, quartered

Directions:


Shred and or cut up chicken from the rotisserie chicken and divide among the 4 warmed pitas. Add the cukes and lettuce and tomatoes. Drizzle sauce as you wish!

Now with this, you can go ahead and make a nice greek salad! MMMM! For that you will need....


Ingredients:


1 head of romaine lettuce

1 small bag of baby spinach

1 large tomatoes


1/2 cup of feta cheese

1 cucumber

kalmata olives and red onions if you like them 


greek dressing








OH NO!!!! Turning this into the possible main dish by......


Adding a cup of hot orzo pasta! Bringing out the flavors of all


the salad shtuffs, making the cheese kinda melty, and wilting


the spinach down a bit. In fact, double the baby spinach and


lose the romaine!!


Oh, I could go on. It is a kaleidoscopal world of meals when 



you hit the Greek Yumsins. 

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